—Not On Website, BBQ, Sauce
3/4 cup mayonnaise
1/3 cup apple cider vinegar
1/4 cup lemon juice
1/4 cup apple juice
1 tablespoon powdered garlic
1 tablespoon prepared horseradish from a jar (either in vinegar or creamy)
1 tablespoon coarsely ground black pepper
1 teaspoon mustard powder
1/4 teaspoon Morton’s coarse kosher salt (read more about the science of salt here)
1/2 teaspoon finely ground cayenne pepper
Mix